Pheasant breast
Fasanbröst
74°CRest 5 min
Cook to this all the way through
A very lean game bird. Do not treat it like chicken.
Safe minimum 72°CLivsmedelsverket
On the grill
Pheasant carries almost no fat compared with farmed chicken, so it dries out faster at the same heat. Bard it with bacon or baste it if grilling direct.
Pull it the moment it reaches temperature and rest it briefly. There is little fat left to buy you a margin for error.