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Lamb kofta

Lammkofta

71°CRest 3 min

Cook to this all the way through

Mince, not steak. Cook it through like any other mince.

Safe minimum 70°CLivsmedelsverket

On the grill

Minced lamb shaped onto skewers or into patties needs the same treatment as any mince: cooked through, not served pink, since grinding spreads any surface bacteria through the meat.

Chill the mixture well before shaping and grilling. Warm minced lamb is soft and prone to falling apart on the grate.

In the grill

230 °Cdirect

Straight over the coals, lid off or barely on, and watched.

Smoke it with beech, apple or hickory.

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