Roe deer haunch
Rådjursstek
55°CRest 15 min
Pull temperature for medium rare
Small and delicate compared with moose, so watch it closely.
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Safe minimum 63°CUSDA · freeze wild game before serving rare
On the grill
A whole roe deer haunch is smaller than a moose one and cooks noticeably faster, so check it earlier than the timing on a bigger cut of venison would suggest.
Very lean. Bard it with bacon or a fat cap, and pull it well before you would a beef roast at the same doneness.