Eye of round
Innanlår
55°CA classic roast-beef cut — keep it pink and slice paper thin.
Pull temperature for medium rare
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Safe minimum 63°CUSDA · + 3 min rest
On the grill
One of the leanest cuts on the whole animal. Reverse sear it: low indirect heat to within a few degrees of target, then a fast hot sear for colour.
Rest it longer than you think — a full 10 minutes — before slicing across the grain as thin as a knife allows.