Reindeer fillet

Renfilé

55°CPrized and expensive — treat it with respect.

Pull temperature for medium rare

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Safe minimum 63°CUSDA · freeze wild game before serving rare

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On the grill

Among the most sought-after game cuts in Sweden. A hard sear over direct heat and a short rest is genuinely all it wants — do not overcomplicate it.

Slice thinly and serve promptly. Reindeer fillet loses its texture quickly if it sits around after resting.