Pork

Pork belly strips

Grillfläsk

70°CRest 3 min

Cook to this all the way through

Thin cut, fast fire. Watch for flare-ups.

Safe minimum 70°CLivsmedelsverket

Where it comes fromBelly

Tap another part of the pig to jump to it

On the grill

Sliced thinner than a whole belly roast, these cook quickly over direct heat but drip enough fat to cause real flare-ups. Keep a cooler zone to move them to.

A sweet or spiced marinade suits this cut well, because the fat carries flavour better than the lean muscle does.

Seasoning

In the grill

230 °Cdirect

Straight over the coals, lid off or barely on, and watched.

Smoke it with apple, cherry or hickory.

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